This is the casserole pot for amateurs and those who cook a lot.
AMALTEA is a collection of large capacity pots, characterised by its optimal size to weight ratio. Our wonderful casserole pot is a real winner for celebrations or when you wish to cook large quantities of food. Impress your guests when entertaining with this cooking tool. It is also suitable for professional chefs. A large surface and perfect depth make it seamless for browning important cuts of meat, poultry, game, fish, and vegetables. browning important cuts of meat, poultry, game, fish, and vegetables. Soups, stews, curry recipes, and meat broths cooked in the AMALTEA pot will have the edge over any other pot on the market.
Pyrex lid resistant up to 350°C with stainless steel knob
Stainless steel knob
The natural cast iron pot with two comfortable handles is called casserole due to its round shape. Save time, energy and fats when cooking with a Ghisanativa! It is ideal for the preparation of important main courses.
The AMALTEA natural cast iron pot with two handlesis free from enamels, PFOA, PTFE or PFAS for a natural contact between the food and iron, the basic element of life; enhancing the authentic taste of food.
The temperature difference between the centre and edges of the pot are minimal. A consistent temperature over the entire cooking surface allows you to perfectly brown vegetables and meats; enhancing their colour and taste like no other cookware can. It is, therefore, ideal for those who want to obtain the perfect Maillard reaction.
Eco-sustainable packaging suitable for a gift